In the end, we settled on sharing a Cappricciosa pizza as it had both meat and a good selection of different vegetables. Though we could have had a salad with our meal, we were more interested in seeing if we could polish off the pizza without any leftovers - and we did!
|Italian ham, roasted mushrooms, artichoke hearts, kalamata olives, and extra virgin olive oil.|
Seafood-free friendliness: With most pizza places offering shrimp, anchovies, and salmon as topping choices now, this is an excellent pizzeria for those with shellfish allergies and even fish allergies. What we love is that seafood appetizers aren't served here (unlike Pulcinella) which greatly reduces the risk of cross-contamination. We'd definitely return to Famoso, not only for being fairly seafood-free but for their wonderful pizzas!